Catering Menu

December 22, 2021

    • Entrees

    • Baby Back Ribs

      14.00

    • Beef or Chicken Skewers

      10.00

    • Chicken Alfredo

      6.00

    • Chicken Wraps Platter

      10.00

    • Chunky Chicken Salad on Croissants

      6.00

    • Grilled Chicken Breast

      6.00

    • Guinness Beef Roast

      8.00

    • Roasted Pork Loin

      6.00

    • Sanpete (marinated) Turkey

      8.00

    • Sirloin Steaks

      10.00

    • Some Beaches' Pulled Pork

      6.00

    • Spaghetti and Meatballs

      6.00

    • Teriyaki Meatballs

      10.00

    • Tri Tip Beef Roast

      14.00

    • Breads

    • Breadsticks

      2.00

    • Cornbread

      3.00

    • Dinner Rolls

      2.00

    • Garlic Bread

      3.00

    • Breakfast

    • Biscuits and Gravy

      6.00

    • Breakfast Sandwiches

      6.00

    • Croissants and Fruit

      5.00

    • French Toast

      5.00

    • Scrambled Eggs

      3.00

    • Sides and Salads

    • Asparagus

      3.00

    • Baked Beans

      4.00

    • Baked Mac n Cheese

      5.00

    • Baked Potatoes

      4.00

    • Brown Sugar Carrots

      4.00

    • Buttery Vegetable Medley

      3.00

    • Caesar Salad

      3.00

    • Corn on the Cob

      4.00

    • Country Green Beans

      3.00

    • Fresh Fruit

      3.00

    • Garden Salad

      3.00

    • Garlic and Rosemary Roasted Potatoes

      4.00

    • Hawaiian Mac Salad

      4.00

    • Mashed Potatoes

      5.00

    • Rice Pilaf

      4.00

    • Steamed Broccoli

      3.00

    • Steamed Green Beans

      3.00

    • Sweet Potato Casserole

      5.00

    • Desserts and Sweets

    • Brownies

      3.00

    • Cheescake

      5.00

    • Chocolate Cake

      3.00

    • Cinnamon Rolls

      4.00

    • Cookie Platter

      3.00

    • Raspberry Cheesecake Rolls

      5.00

    • White Cake

      3.00